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3 tbsp lemon juice
125ml rice milk
¼ tsp salt
¼ tsp paprika
¼ tsp mustard
6 tbsp veg oil
Measure out all the ingredients and combine them except for the oil in a blender.
Blend on the lowest speed until well mixed.
Then slowly add the oil two drops at a time. The mixture will start to thicken. Continue mixing until the mixture is thick.
Transfer to a jar and store in the fridge.
Takes 15 minutes
Allergy Sense ~ Megaw, Karabus & Faure ~ Quivertree
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